Cecconi's Flinders Lane Restaurant & Cellar Bar

No advance booking, but there is an area on the side of the restaurant that is specially prepared for people who have not booked, which is very good. The table is beautifully arranged and the food did not disappoint us. The food was fresh and there was something on the menu for everyone (some of us were picky eaters). I ordered Italian-style glazes with goat cheese, green beans and broad beans, and I still drool at the thought of it. One of us ordered pork pork, which they said was the best they had ever had. The only thing that disappointed us was the salmon pancake, which was actually fried in a flat-top pan with flour, with a nice sauce, but still very tender. Overall it was the best dinner I had in Melbourne.

The first time I went to the French meal on the 33rd floor was at night. Because I changed the location, I ate seven dishes for three dishes, so I had a good impression. The second time was during the day and it was also very beautiful! Service OK set up OK price OK

No.5 of Restaurants for Views & Experiences in Melbourne

The French Brasserie located in Melbourne Malthouse Lane is a very good French restaurant. I didn&#39;t know it was such a high-end restaurant before I came, but fortunately the dress was decent. The taste of each dish here is very elegant, but the two dishes are a bit unsatisfactory. The waiters in the restaurant should be French. I can&#39;t understand English. I have never thought of meeting again in such a city and such a night.

No.13 of Fine Dining  in Melbourne

Next to the restaurant, it seems to be a barber shop. There is a strange music on the second floor, but the store is not particularly large. There are many people eating at lunch. Basically, they are all crooked nuts. I am curious about what the Middle East cuisine is, so I came here and felt that I couldn&rsquo;t drink the same raspberry cocktail as the Greek dish. What wine tastes, but the fruit tastes strong, suitable for summer, stick scones with mashed potatoes ～ thin crispy scallion cake tastes very soft, with the prepared mashed potatoes sauce, and some beans. It was delicious. I couldn&rsquo;t stop it when I ate it. The cake was very big. Three people and two were a bit more. Crab meat cheese dumplings 🦀️～ The rich crab meat stuffing soup is made with cream and a little cheese. The fresh taste is sprinkled with some pine nuts. It is not greasy. It is especially delicious. 😋 Mutton skewers 🐑～ It&rsquo;s really a big bunch. Although there are only three pieces of mutton on one, it&rsquo;s a big fat and thin. It&rsquo;s very satisfying. It is matched with yogurt-like sousce to relieve greasy. In addition, the flavor of the general roast lamb skewers is braised beef.🐂～ with a bowl of rice is also fat and thin. The meat is fine and tender. The sauce is a little thicker. It is better to roast chicken.🐔～ It is half of the outer skin is very crispy. It is accompanied by a sauce made with beans. But it&rsquo;s delicious. The chicken is not particularly tasty. It should be pickled again. There are also chips. The only minefield is oily. It can&rsquo;t be oiled anymore. It&rsquo;s full of oil. I don&rsquo;t like it.

CUMULUS INC. The facade of a Western restaurant in Melbourne is not eye-catching. It is not very big, but here you can feel the strongest local style. The sisters who drink at the bar can drink a glass of red wine and a cup of coffee. All the grandparents who can drink for one night can chat without scruples.

The most famous Mexican restaurant in Melbourne City is not many people at noon. It is said that a few dishes ordered for an hour or two in the evening are delicious. Crab&amp;Prawn tostadas shrimp and crab meat are very tender with fresh avocado and crispy cornflakes. The taste is perfect. Roasted corn with cheese and chili powder. The most favorite is beef tongue. Tacos simmered beef tongue fried into a very crisp taste with a variety of sauces, personally feel more than black taro correction

It should be considered Madison&#39;s relatively good steak house. It is set in advance, but in fact, it does not need appetizer half a dozen oysters. It is very fresh. 🦪 delicious! beef tartare Generally, the meat is a bit dry. I don&#39;t feel like the pass line. I don&#39;t like A5 and the cow. It is more OK, but 2oz 100 is really not cheap! The lobster is too general. The fire is not too tender. The shrimp tail is burnt. What do you say? The lobster at this price is made so bad. I also ordered the wet aged steak. The treatment is good, but maybe because I have eaten wagyu, I think he is generally like creme brl&eacute;e. It is a normal level of wine list. Wrong service is OK, the environment can be considered suitable for date night, but bz today, the two exams and homework are very busy. It is also very good to eat by yourself.

没有提前预订，但餐厅的一侧有一片区域是专门为没有预订的人准备的，这点做得非常不错。桌子布置的很漂亮，食物也没有让我们失望。食物很新鲜，菜单上有一些适合所有人吃的东西（我们当中有一些很挑食的人)。我点了意式馄饨配山羊奶酪，青豆以及蚕豆，直到现在我一想到这些还流口水。我们中有一个女孩点了猪五花肉，他们说这是他们吃过最好吃的。唯一让我们有点失望的是鱿鱼煎饼，这其实是裹上面粉后用平顶锅煎制的鱿鱼，配上很不错的酱汁，但依旧非常嫩。总体上这是我在墨尔本吃过的最佳晚餐。

做的地道的意大利菜，做的炸猪排非常的地道，标准的西餐风味，猪排的皮很脆，面包粉很香，意大利面做的很入味，意大利肉酱很好吃哦。

The authentic Italian dishes, the fried pork chops are very authentic, the standard Western food flavor, the pork chops are very crispy, the bread powder is very fragrant, the pasta is very tasty, and the Italian meat sauce is delicious.

这里的装修环境很漂亮，晚上过来很有气氛，十分舒服，食物卖相很好，秀色可餐

The decoration environment here is very beautiful, the atmosphere is very good at night, very comfortable, the food is very good, the color is delicious

虽然现在很少喝酒，主要是因为每次喝完嗓子都疼 来澳洲，就不要错过各种美酒了。

Although it is rare to drink now, mainly because every time you drink your throat hurts, come to Australia, don&#39;t miss all kinds of wine.

装修让人感觉非常的不错。这里的餐后酒非常的不错。

The decoration makes people feel very good. The after-dinner wine here is very good.

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